Vines planted in 1936, 1942, 1964, 1972
Surface area: 1 ha in three climats: Chenevery (60%), Clos Solon (15%), Porroux (25%)
These three parcels from the north and south of the village, on the edge of the Premiers Crus, produce low yields (30 hl / ha on average) due to the age of the vines.
The wines are often well-coloured and meaty with good density. They can be enjoyed at their best after a few years’ in the cellar and can even develop well for more than 20 years.
Appellation : Morey-Saint-Denis
Climat : –
Varietal: Pinot Noir